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9th Annual Thanksgiving Warm-up and Food Fest

Event Details

9th Annual Thanksgiving Warm-up and Food Fest

Time: November 17, 2017 at 2pm to November 19, 2017 at 2pm
Location: Sandy Beach Park, Rio Vista, CA
Street: 2333 Beach Drive
City/Town: Rio Vista, CA 94571
Website or Map: http://parkreservations.solan…
Phone: (707) 374-2097
Event Type: campout
Organized By: John LaTorre
Latest Activity: Nov 19

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Event Description

We are going back to Sandy Beach in Rio Vista, CA. This is our annual practice run and food fest  before Thanksgiving. Reserve sites soon as they may go fast if the sport fishermen/women come back this year.

NOTE: Party Central has been changed from spot #17 to spot #3, just across the road from where we usually set it up.

Comment Wall

Comment by Joe on July 13, 2017 at 2:02pm

Ooh! John said "spatchcocked"

Comment by Gene Burris on July 15, 2017 at 7:57am

The word that puts FEAR into turkeys every where!

Comment by KampnKing on September 22, 2017 at 9:08pm

The SPACTHNATOR!!

Comment by KampnKing on September 22, 2017 at 9:09pm

OK ITS SPATCHINATOR!

Comment by KampnKing on September 22, 2017 at 9:12pm

I finally reserved a spot #25. A little ways away, but I made it! The van's engine is fixed. I can finally drive it without stressing out!

Looking froward to the first campout in over a year with the van!

Bring on the Gobbler!

Comment by westywoman on September 22, 2017 at 9:13pm

Ok, gang! I recently bought some serious poultry shears. So, YAS! If I am on turkey duty, I may spatchcock that SOB.

Comment by westywoman on September 22, 2017 at 9:18pm

Good news, Ralph, AKA Kamping King!

Comment by John LaTorre on September 23, 2017 at 11:29am

Spatchcoking does take up more real estate on the grill than roasting whole. But if we have enough sides and such, we could make do with a smaller turkey.

Comment by Gene Burris on September 23, 2017 at 3:43pm

I will be waiting for the decision  and consult the experts before I pick up the turkey.

Comment by Kris Hansen on September 23, 2017 at 3:46pm

How bout both?  There's no such thing as too much turkey!

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